Had the pleasure of being a guest at Rose’s Luxury pop-up dinner in DC. Thrown at a beautiful house in Eastern Market and curated by Chef Aaron Silverman and his team, it was my most favorite meal I’ve had in DC. I left stuffed, satisfied and with a handful of new friends.
You know, I probably should have written down what we were eating each course and what we were being served, but I didn’t. It was all incredible, so flavorful, seasonal and ridiculous creative. And there was fried chicken butter. Each course was paired with a spirit that matched its accompanying dish perfectly and all that is really left to say is that you should probably (as in definitely) get on that waiting list.